Revolution Now 2012 - Factory Farming - How safe is it?

Tonight our guest will be Craig Watts, Maria Payan and a Pennsylvania woman fighting a 80,000 Chicken Vaccine Facility.

In the last few decades, consolidation of food production has concentrated power in the hands of fewer and fewer corporations. Many of today's farms are actually large industrial facilities, not the green pastures and red barns that most Americans imagine. These consolidated operations are able to produce food in high volume but have little to no regard for the environment, animal welfare, or food safety. In order to maximize profits, factory farms often put the health of consumers and rural communities at risk. 

Join us for this important discussion, 8pm eastern by dialing in to 424-675-8317