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Renowned White House chef John Moeller,who served three first families,will share with you the trials and joys of Dining at the White House—From the President’s Table to Yours. His recently published book chronicles Chef Moeller's journey from small town Lancaster, Pennsylvania to his remarkable 13 years working as a White House chef to three Presidents: President George H.W. Bush, President William Jefferson Clinton and President George W. Bush, and their families. Che John will talk about the challenges of preparing delectable dishes in America's most famous home.